Small Farms Field Day
Did you know that 8% of U.S. farms market foods locally through farmer’s markets and food hubs? If you …
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
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Collapse ▲Did you know that 8% of U.S. farms market foods locally through farmer’s markets and food hubs? If you …
Hurricane Season in the Atlantic runs from June 1 until November 30. Are you and your family prepared? Is …
Hurricane season begins June 1. Here are some important resources for those returning home after a flood from a …
CHOOSE THE RIGHT CANNER FOR HOME CANNING How exciting…..Farmers Markets are OPEN! With the months getting warmer and the vegetables …
Did you know that February 3, 2022, is National Carrot Cake Day? Did you know carrots are loaded with …
Social media and social marketing have taken center stage in reaching people during a pandemic. In FY2021. Steps to …
Results suggest basic Cu chloride enhances finishing throughput. Mark Knauer, Chris van de Ligt, North Carolina State University, Micronutrients Micronutrients, such …
As individuals go through their kitchen and start to sift through their food, there are certain foods that are …
Communities in Western North Carolina are dealing with floodwater damage and need to know important food safety information as …
This is an opportunity for youth ages 10-14 to engage in hands-on learning while focusing on healthy habits. Participants …
Recently, the USDA released a study highlighting barriers that SNAP participants face when trying to eat a healthy diet. …
As NC State Extension continues its effort to deliver vaccine education to North Carolina farmworkers, a College of Agriculture …
L.I.F.T. is an exciting new in-person group-based fitness and nutrition program for older adults that can help them to …
N.C. Cooperative Extension, Warren County Center is really excited about offering a new program LIFT for aging adults who …
We here at 4-H are so happy that you’re interested in this program. This fun challenge will operate based …
Food Safety is Key Have you experienced a power outage? Have you ever wondered if it is okay to eat …
The National Extension Association of Family and Consumer Sciences declares March Living Well month. During this month Family and …
Steps to Health is NC State University’s SNAP-Ed program. We empower youth, adults, and communities through evidence-based nutrition programs …
[Farmlaw Editor’s note: the narrative below was written by Dr. Elena Toro Rogers, Dept. of Horticultural Science, NC State …
Written by Dr. Lindsey Haynes-Maslow and Catherine Hill “Make every bite count” is the theme of the newly released 2020-2025 …
Black cohosh is a member of the Ranunculaceae family. It is a native medicinal plant …
There are many different ways to buy local food, and this guide provides information that …
This publication offers safety tips and first aid procedures to prevent and treat heat stress …
This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …
This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …
This publication, part of the Farm to Food Bank Resource Guide, discusses the process of …