
Join Us for the 2025 NC Produce Safety Professionals Conference!
The North Carolina Fresh Produce Safety Task Force invites produce growers, food safety coordinators, extension agents, food safety consultants, …
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The North Carolina Fresh Produce Safety Task Force invites produce growers, food safety coordinators, extension agents, food safety consultants, …

Disaster Risk Management Training – Central NC: Two-Part Workshop Series to Support Producers Across Central North Carolina Farmers across North Carolina’s …

Apple season is just around the corner. In preparation for a very busy season, this workshop seeks to provide …

Last summer the FDA finalized the provisions under FSMA’s Produce Safety Rule regarding agricultural water used during the growing …

Durham County Cooperative Extension is hosting a USDA Resource Outreach regional Meeting on January 28th led by the KKAC …
FSMA PRODUCE SAFETY RULE (PSR) PRE-HARVEST WATER PROVISION REQUIREMENTS: ELEMENTS OF THE AGRICULTURAL WATER ASSESSMENT This one day conference will …

At a recent regional meeting at the N.C. Cooperative Extension, Brunswick County Center, EFNEP Educators from Wayne, Pender, Lenoir, …

Hurricane Helene has seriously compromised the different water sources that can be used for crop management foliar applications. Due …
Tropical storms and hurricanes are unfortunate events that are sometimes experienced by people living in North Carolina. Informed decisions …

Hurricane Helene is expected to bring significant amounts of rainfall to areas where fresh fruits and vegetables are grown …

The NC Fresh Produce Safety Task Force will be hosting its 3rd Annual Produce Safety Field Day on Tuesday, September …

Check out the research from an NC State College of Veterinary Medicine student Jessica Parzygnat who is helping us …

During these workshops we will discuss the FSMA Produce Safety Rule final requirements for managing water used during harvest …

Location: Produce Handling Facility, 74 Research Dr., Mills River, NC Date and Time: May 16, 2024 from 9:30 a.m. to …

We have partnered with the University of Florida, North Florida Research and Education Center in Live Oak, FL to …

LEGAL RAMIFICATIONS OF FOOD SAFETY INCIDENTS The NC Produce Safety Task Force is inviting you to join us for this …

Patty Bowers, youth EFNEP educator in Chowan and Perquimans Counties partnered with Asheton Smith, 4-H Agent in Perquimans County …

This program will discuss food safety practices that apply to produce farms and packing houses. We will provide an …

Lynnell Godfrey, youth EFNEP educator in Pasquotank County, prepared a recipe for her EFNEP groups at P.W. Moore Elementary …

Topics to be covered This interactive workshop provides fruit and vegetable growers information and tools necessary to develop an effective …
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
This factsheet offers information on how to deal with food that may have come into …
This document offers a set of steps for food producers to take when issuing a …

This manual provides guidance tailored for North Carolina's non-commercial pesticide applicators using fumigants in commodity …
This factsheet covers the guidelines and mitigation for aflatoxins in animal food in North Carolina.
This factsheet describes the regulatory requirements that must be met when starting a new food …

This publication provides practical tips on how to promote health eating by incorporating fresh, local …

This publication, part of the Farm to Food Bank Resource Guide, discusses food donations given …